Thursday, February 23, 2023

Sarah’s Birthday Party Olaf Chocolate Waffles



Sarah’s 3 year old Waffle Breakfast Birthday Party



Ingredients:
• 1 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup sugar
• 1/2 cup unsweetened cocoa
• 2 eggs, lightly beaten
• 4 tablespoons unsalted butter, melted 
• 1 cup buttermilk
• 2 teaspoons vanilla extract
1 cup all-purpose flour

1. Preheat waffle maker.
2. In medium sized mixing bowl combine flour, baking powder, salt, sugar and cocoa.
3. Add the eggs, buttermilk and vanilla and whisk until consistent.
4. Gradually add the melted butter, whisking until smooth.
5. Add 1/2 cup waffle mixture to the waffle maker and close the lid.
6. Bake between 2 and 4 minutes, using a toothpick to check that the waffle is thoroughly cooked. Makes 6 to 8 waffles
TIP: Serve warm with ice cream and toppings.

Recipe from the Olaf Waffle Iron instruction and recipe book

Olaf waffle iron test at home


 

Kimberly’s Baptism Day Fudgy Sheet Pan Brownies

 

Ingredients

  • 4 eggs
  •  cups unsweetened cocoa powder
  • 1 teaspoon salt
  •  teaspoons baking powder
  • 1 Tablespoon vanilla
  • 2 cups butter melted
  • 4 cups sugar
  •  cups flour

Brownies with chocolate chips

Hawaii Special Brownies with chocolate chips, chopped macadamia nuts and chopped fresh coconut.

Kimberly Fresh from the font.



Instructions

  • Preheat oven to 350 degrees F.
  • Spray a half baking sheet (18 x 13 x 1 inch) or jelly roll pan with nonstick cooking spray; set aside.
  • In a large mixing bowl or stand mixer, beat together eggs and cocoa powder.
  • Add salt and baking powder and mix until combined.
  • Mix in vanilla.
  • Add melted butter and sugar and mix until well combined.
  • Mix in flour until well combined.
  • Spread in prepared baking sheet.
  • Bake for 35-40 minutes, or until an inserted toothpick comes out clean.
    This is from Six Sisters Stuff recipe blog. We had cocoa powder and it was hard to find a fudgy brownie recipe made with cocoa powder. We made it with half the butter and the other half oil. It’s easier to spread in the pan and then sprinkle and press in the add-ins. We saw a Hawaii brownie recipe with macadamia nuts and cocoa (the shredded kind) and were inspired to add the additional ingredients we had on hand.