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| Sarah’s 3 year old Waffle Breakfast Birthday Party |
Ingredients:
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• 1 teaspoons baking powder
• 1/2 teaspoon salt
• 1 cup sugar
• 1/2 cup unsweetened cocoa
• 2 eggs, lightly beaten
• 4 tablespoons unsalted butter, melted
• 1 cup buttermilk
• 2 teaspoons vanilla extract
1 cup all-purpose flour
1. Preheat waffle maker.
2. In medium sized mixing bowl combine flour, baking powder, salt, sugar and cocoa.
3. Add the eggs, buttermilk and vanilla and whisk until consistent.
4. Gradually add the melted butter, whisking until smooth.
5. Add 1/2 cup waffle mixture to the waffle maker and close the lid.
6. Bake between 2 and 4 minutes, using a toothpick to check that the waffle is thoroughly cooked. Makes 6 to 8 waffles
TIP: Serve warm with ice cream and toppings.
Recipe from the Olaf Waffle Iron instruction and recipe book
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| Olaf waffle iron test at home |
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